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Baking as Transformation
Posted By tonigm On December 28, 2008 @ 5:49 pm In Food and Drink, Shopping | Comments Disabled
Memo to anyone who bought the Double Chocolate Crumble Cake [2] from Whole Foods [3] this weekend. If you were as disappointed as we were with this, consider following this Paula Deen recipe [4] and transform it into yummela bread pudding!
The unseasonably warm weather has almost put me off baking and soup-making, both traditional activities for me this time of year. I’m looking forward to a drop in temperature next week — and more baking adventures.
Article printed from Washington D.C. Metblogs: http://dc.metblogs.com
URL to article: http://dc.metblogs.com/2008/12/28/baking-as-transformation/
URLs in this post:
[1] Image: http://img.metblogs.com/dc/files/2008/12/bread-pudding1.jpg
[2] Double Chocolate Crumble Cake: http://whollywholesome.com/products/cakes-crumble.php
[3] Whole Foods: http://www.wholefoodsmarket.com/stores/pstreet/
[4] this Paula Deen recipe: http://www.foodnetwork.com/recipes/paula-deen/red-velvet-bread-pudding-recipe/index.html
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