Tasty newsprint

YumBeating up on the Washington Post has come to be kind of a hobby for me of late, but I wanted to take a minute to give credit where credit is due. One of the highlights of my week has come to be reading the Post’s Wednesday food section. The paper is my lunchtime ritual and it goes into the recycling bin when I’m done… except for Wednesdays, where more often than not I find myself bringing home a recipe page from the Food section.

This week’s inspiration for me to bring home the section was the concoction from the picture seen here: a Strawberry, Mozzarella, and Arugula salad. Mmmmm. Not only yummy sounding but a great variation on the usual mozzarella and tomato, which my darling (but in this matter, brain damaged) girlfriend won’t eat, as someone who isn’t a fan of the tomato. I’m angling to see this on our table within the week.

1 Comment so far

  1. Post Grabs Six Pulitzers | Washington D.C. Metblogs (pingback) on April 7th, 2008 @ 3:38 pm

    […] may be nigh on relentless with his critique of the Washington Post, but they certainly do get things right from time to time, and today they take home six Pulitzer awards for National Reporting (to Jo Becker and Barton […]

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