Why Pasta, Mia?

Why do you stand in line for it, Mia? Could the pasta be that good, that worthy, that better than home cooked noodles?

Could It be better than Spaghetti Western? Not that I’ve ever eaten at Spaghetti Western, mind you – who has?

But is Pasta Mia really worthy of a line? Is it better than far out Amsterdam falafel?

Is it better than hand pulled noodles in China? Might it be the home of the Flying Spaghetti Monster?

And is really worth the wait?

1 Comment so far

  1. Ninguna Persona (unregistered) on October 12th, 2006 @ 2:52 pm

    Maybe it’s the cockroaches in the kitchen.

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